| Archive for The Potting Shed A forum to discuss Crafts, Cooking, Gardening, Countryside, Livestock and Pets |
| paula |
apple sauce recipie pleaseI want to do some apple sauce in jarscan i just make my normal apple sauce (just apple little water and sugar0 and jar it or do i need something else?? thanks paula |
| lottie |
My jams are made that way, but I guess it depends on how hot it is to preserve it. I think that the amount of sugar is the factor that preserves it.
Have a house full arriving so can't look it up. I am sure that it would be fine in the fridge for a while. Lucky you having apples Glad to see you back, been thinking of your lots.xxx |
| Leonie2 |
I'm not sure how to do it in jars, all my apple sauce is frozen into small portions for later use. |
| paula |
I do it frozen to, but i m getting prepared for christmas !!!!
i do hampers etc for family and friends, so to go with our superb pork want some apple sauce. Also can i use eating apples, just been given a whole box full, dont want to waste them. paula |
| paula |
still in need of help please 
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| Becki |
http://www.elise.com/recipes/archives/000102applesauce.php
I found that on google. Put apple sauce recipes into google if you don't like the look of that one. |
| Somerset Lad |
It will require sterilizing if you wish to keep it in jars, as it hasn't the sugar to preserve it. Sterilize very slightly unscrew the top and put into a bath of hot water ,bring it up to a slight simmer and keep at that temperature foe 20 mins.
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