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Aqui
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spicy lentil ballswe had an adaptation of this recipe yesterday: http://www.myplace.uklinux.net/recipes/#lentilballs
but I sauted the onion with 1tsp crush cumin seeds and only used 1 egg as it seemed moist enough.
They were lovely. we had them with spicy ratattouille and pasta. Nice cold as well. Rather like moist falafel.
I seem to be going through a spicy phase at the moment!
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Libby
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we love lentils and adore falafal, so will deffinately be trying this, thanks Aqui!
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