Archive for The Potting Shed A forum to discuss Crafts, Cooking, Gardening, Countryside, Livestock and Pets
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Aqui
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storing an open eggI tried googling, but it's not giving me the answer to my question...
I opened an egg yesterday to egg-brush some pastry. I have most of the egg left, don't want to throw it away, won't eat it until at least Wednesday. Will it keep this long? Or can I freeze it?
Haven't got time to make anything, so I was going to have scrambled eggs, but we're eating leftovers for the next few days!
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Libby
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absolutely no idea sorry 
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agapanthus
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bit of cling film?
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lottie
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You can freeze eggs - I do - just need to beat them a bit to break the yolk.
You can store them in an air tight little pot in the fridge.
If you put a little bit of water on the top it will stop a skin forming, but if you do get a skin, then it won't 'hurt' you, just beat it in.
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