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       The Potting Shed Forum Index -> Cooking and baking
morlan75

What to do...

After a full morning saturday visiting a few farmers around here we know who supply fresh Veg 7 days a week on little tables on the farms for under a tenner we got enough Vegtables to keep us going quite awhile as well as making up a food parcel for our friends next door  Laughing
 
A selection from our Saturday Catch lol.


All good stuff, but now what the hell am I going to do with 55lbs of Gower Spuds lol!!!  Shocked
Libby

scrumdiddlyumptious!!!

store them cool, dark and dry and use them over a period of time???
sparhawkiw

Build a root veg clamp....

       The Potting Shed Forum Index -> Cooking and baking
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